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This is an expressive and subtly oaked blend of Chenin Blanc (80%), Grenache Blanc (10%), Sauvignon Blanc (10%) comes from three low yielding, single blocks around False Bay.
Vegan and Vegetarian
Light yellow with green notes. Aromatic layers of apricot, tangy nectarines, and fresh straw. Prominent melon and lightly toasted almonds on the palate, with well-balanced acidity and a full, round mouth feel.