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Lemon-Lavender Tea Cake Ingredients: white rice flour, potato starch, sorghum flour, millet flour, xanthan gum, organic eggs, sugar, clarified butter, organic coconut milk, vanilla extract, aluminum-free baking powder, kosher salt. Lemon icing (organic powdered sugar, organic lemon juice,
organic lemon zest), organic whole dried lavender flowers, non-gmo
sunflower oil spray
Chocolate Espresso Tea Cake Ingredients: white rice flour, potato starch, sorghum flour, millet flour, cane sugar, molasses, balsamic vinegar, coconut milk, cocoa powder, clarified butter, chocolate extract, organic eggs, xanthan gum, aluminum free baking powder, baking soda, salt, espresso
icing (powdered sugar, espresso extract) non-gmo sunflower oil spray.
Maple Carrot Tea Cake Ingredients: white rice flour, potato starch, sorghum flour, millet flour, xanthan gum, sugar, unsulfured molasses, organic eggs, organic carrots, organic pecans, clarified butter, almond meal, organic cinnamon, organic ginger, organic nutmeg, vanilla extract, baking soda, aluminum-free baking powder, kosher salt. Maple Icing (organic powdered sugar, maple extract, kosher salt) non-gmo sunflower oil spray.