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A delicate, juicy rosé aged in used French oak barrels. Blended, bottled without fining or filtration. A small sulfur addition at bottling is the only addition.
Grapes: 44% Mourvedre, 36% Grenache Noir, 20% Syrah, direct pressed and whole cluster.
Vineyard: Conley Vineyard, Columbia Valley, Yakima, Washington. Certified organic.
Taste: Soft tannins with notes of citrus and minerals.