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Our cheesemakers practice the art of cheese making to ensure that every bite exceeds your expectations. Our cheeses are all made completely by hand following centuries-old recipes, using the freshest ingredients.
An aged goat cheese with a savory, robust and nutty flavor. Firm texture. It can be grated. Aged 6 months plus. Rubbed with an ancho chile/olive oil paste to form a thin, dark-red edible rind.