Free Range, Grass-fed and Sustainably raised ground bison. Butchered by master local butchers. Lean, tender and flavorful.
Sold in 1 lb package
Physical Description: Approximately 1 lb pack of incredibly delicious and tender ground bison. The quality and taste of this meat blows everything else out of the water. Clients constantly tell us that this is the best bison they have had in their entire lives.
Cooking: Ground bison is incredibly versatile. It can be used just like beef in any recipe. Just remember that it cooks faster due to being naturally lean. Use for burgers, stir fry, tacos, casseroles, meat loaf and more. Order ground bison online from our high quality butchers to taste the difference for yourself.
Nutrition Information: Grass fed bison is the perfect protein compared to the most common meat sources. Bison has 766% more vitamin B-12 per serving than chicken; 26% more of the brain and muscle boosting mineral, iron, than beef; 98% less calories than beef, and contains the highest amount of Omega 3’s. The highest protein content in all meat sources, 28 grams per serving. High amounts of CLA.
Farming Practices: Raised just south of Santa Fe, New Mexico on 20,000 acres of land – an oasis of crystal clear natural springs, rolling green hills and vibrant blue skies. Never administered antibiotics, steroids, or growth hormones.
Butchering Philosophy: Our bison are butchered by an amazing community of Amish farmers in Colorado. These farmers have known each other their whole lives and put the highest level of care towards each and every animal. Five people work on one animal at a time. Every single piece of high quality meat is cut by hand and trimmed with expert precision. You will notice a difference in the energy and quality when you order this fresh meat for delivery. These animals spend their final days in the foothills of snowy, jagged mountain peaks that line the horizon behind fields of lush green grass.