Butter Chicken Masala* - This is a very popular and much sort after Indian dish. It is a rich creamy sauce to which marinated and pan-fried/grilled chicken is added and served with rice pilaf or roti/naan/tortilla.
Chicken Tikka Masala*- Made from onion, tomatoes and a medley of aromatic Indian spices this popular dish enhances the taste of marinated and pan-fried/grilled chicken. It can be eaten with rice pilaf or roti/naan/tortilla.
Dal Makani - Dal Makani is made from whole gram lentil that is slowly cooked with Indian spices. It is tasty and best served with roti/naan/tortilla.
Mushroom Masala - Mushrooms in a unique masala curry get a spicy kick. It is tasty and best served with rice/ roti/tortilla.
Rice Pilaf - Cooked basmati rice with light garnishing for aromatic flavor and taste
*Chicken is not included