By purchasing TATEMADA’s roasted signature salsas you are supporting their short-term future mission to empower women through a safe and dignified work environment in rural communities in Mexico. Enjoy three varieties of delicious “salsas tatemadas”, meaning roasted in Nahuatl, an language Indigenous to Mexico.
- Salsa de Molcajete: (Ingredients: Roma Tomatoes, Jalapeño & Serrano Peppers, Onions, Himalayan Salt, Citric Acid as a natural flavor enhancer.)
- Salsa Arbol: (Ingredients: Tomatillo, Roma Tomatoes, Onions, Chile de Árbol, Garlic, Himalayan Salt.
- Salsa Tomatillo : (Ingredients: Tomatillo, Jalapeño & Serrano Peppers, Onions, Garlic, Himalayan Salt.
- Salsa de Jalapeño: (Ingredients: Jalapeño & Serrano Peppers, Garlic, Canola Oil, Himalayan Salt, Citric Acid as a natural flavor enhancer.)
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Shake well, refrigerate after opening. Best if consumed within 3 weeks after breaking seal. Color & spiciness may vary.
Out of stock:
•Salsa de Guajillo: (Ingredients: Tomatillo, Guajillo & Ancho Chilis, Chile de Árbol, Himalayan Salt, Garlic, and Extra Virgin Olive Oil.)
